WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 9, 2014 Aged for 20 months in 100% French oak, 50% new Alcohol 14.8% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 420 cases |
SUGGESTED RETAIL: | $80.00 per 750ml bottle |
STATUS: | Available |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 12, 2013 Aged for 20 months in 100% French oak, 50% new Alcohol 14.8% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 520 cases |
SUGGESTED RETAIL: | $80.00 per 750ml bottle |
STATUS: | Available |
Download this information in PDF format. | |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 21, 2012 Aged for 20 months in 100% French oak, 50% new Alcohol 14.8% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 584 cases |
SUGGESTED RETAIL: | $80.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 31, 2011 Aged for 20 months in 100% French oak, 50% new Alcohol 14.9% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 324 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 21, 2010 Aged for 20 months in 100% French oak, 50% new Alcohol 14.9% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 381 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 21, 2009 Aged for 20 months in 100% French oak, 50% new Alcohol 14.6% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 433 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 16, 2008 Aged for 20 months in barrels of 100% French oak Alcohol 14.9% by volume |
COMPOSITION: |
100% Stanton Estate Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 307 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 15, 2007 Aged for 21 months in barrels of 100% French oak Alcohol 14.9% by volume |
COMPOSITION: |
100% Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 450 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 28, 2006 Aged for 20 months in barrels of 100% French oak Alcohol 14.8% by volume |
COMPOSITION: |
100% Oakville Cabernet Sauvignon |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Gravelly sandy loam to clay loam 1991 5C (Berlandieri x Riparia) Bilateral cordon, 7' x 11' row spacing |
PRODUCTION: | 550 cases |
SUGGESTED RETAIL: | $75.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKING: |
Grapes harvested September 29, 2017 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 231 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | Available |
Download this information in PDF format. | |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKING: |
Grapes harvested October 1, 2016 Aged for 21 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 286 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | Available |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested September 12, 2015 Aged for 21 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 239 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
Download this information in PDF format. | |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested September 21, 2014 Aged for 21 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 300 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
Download this information in PDF format. | |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested September 25, 2013 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 273 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | Available |
Download this information in PDF format. | |
Retailers and restaurants in northern California please contact: Vinifera Wine Marketing. Stanton Vineyards. |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 6, 2012 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 245 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 3, 2011 Aged for 20 months in American and French oak barrels Alcohol 15.4% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 292 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 20, 2010 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 187 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 8, 2009 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 340 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |
WINEMAKER: | Dave Phinney |
WINEMAKING: |
Grapes harvested October 3, 2008 Aged for 20 months in American and French oak barrels Alcohol 15.3% by volume |
COMPOSITION: |
100% Estate St. Helena Petite Sirah |
VINEYARD DETAILS: Soil profile: Year planted: Root stock: Trellis: |
Medium clay loam 2001 101-14, Schwarzmann (V. Riparia x V. Rupestris) Bilateral cordon, 9' x 6' row spacing |
PRODUCTION: | 319 cases |
SUGGESTED RETAIL: | $45.00 per 750ml bottle |
STATUS: | SOLD OUT |